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Organic Spices
Turmeric, Ginger, Garlic, Pepper, Fenugreek, Cardamom, Cinnamon, Cumin, Chili, Nutmeg, Coriander, Mustard, Tamarind, Vanilla, Sesame
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Organic Processed Foods
Banana, Coconut, Guava, Mango, Papaya, Tomato, Onion, Honey, Arrowroot, Niger, Maize, Peanut, Rice, Castor, Red gram, Black gram, Sorghum, Cashew
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Organic Herbs
Aloe Vera, Amla, Neem, Basil, Bacopa, Licorice, Chebula, Asparagus, Ashwagandha, Stevia, Coleus, Senna
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Benefits of Turmeric :
Turmeric is anti-viral, anti-bacterial, anti-fungal, anti-parasitic and anti-biotic. Turmeric keeps viruses from replicating. It kills staphylococcus and salmonella. It strengthens the digestive system, aids in the digestion of protein and normalizes metabolism. Turmeric is a blood purifier. It regulates blood sugar. It corrects anemia and restores poor circulation. Turmeric removes oxidized cholesterol - Preventing heart attack! Turmeric is also an anti-inflammatory. Turmeric helps keep your tendons, ligaments and joints moist, flexible and strong. Taken internally, it will help reduce pain and swelling from an injury or sprain.
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Historical use and Reference :
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Nutrition Facts :
| Amount per Serving |
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% Daily Value |
| Total Fat 1gm |
1% |
| Saturated Fat 0g |
1% |
| Cholesterol 0mg |
0% |
| Sodium 3mg |
0% |
| Total Carbohydrate 4g |
1% |
| Dietary Fiber 1g |
6% |
| Sugar 0g |
Nil |
| Sugar 0g |
Nil |
| Protein 1g |
Nil |
| Vitamin A |
0% |
| Vitamin C |
0% |
| Calcium |
1% |
| Calcium |
1% |
| Iron |
16% |
This food is very low in Cholesterol and Sodium. It is also a good source of Vitamin C and Magnesium, and a very good source of Dietary Fiber, Vitamin B6, Iron, Potassium and Manganese.
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